Located on the 3rd floor of the central hall, the Slavia restaurant includes two banquet halls: "Ples" with a capacity of up to 30 people and "Posad" with a capacity of up to 100 people. The interior of Slavia is made in the European rustic style, the feature of which is a harmonious combination of natural finishing materials in rough processing with elegance and elegance of decorative elements.
The design solution of the Posad hall is distinguished by the atmosphere of the originality of the classic European village recreated in it, while the light-filled Ples hall embodies romance and tranquility, transferring the participants of the event to the shore of the Mediterranean Bay.
A rich selection of dishes of European and Russian cuisine combined with the comfort and memorable interior of each of the halls of the Slavia restaurant make it an excellent choice for events of various formats: both ceremonial and business.